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Room Service Scenario

Fast FoodDine-InTake-OutDeliveryPick-Up

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Overview
IntroductionIntroduction
Customer InformationCustomer Information
Register ItemsRegister Three Items
Send DishesSend Dishes
Print Receipt and Cash OutPrint Receipt and Cash Out
Assign Waiter and Deliver Order

Until the arrival of this customer's food, this order remains an open order. This allows new orders to be taken, served, and/or closed while keeping track of customers that have yet to be served.

To close this order down, simply hit a key to list the current open orders and select the order you wish to close:

Room Service Open Orders

Select the waiter you wish to assign to deliver this order:

Assign Waiter

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Copyright © 2002 iPOS Technologies Inc.
Last modified: May 10, 2002